our story Gradi Mercato conjures the street markets of Italy. Our focus is quality Italian produce – salumi, fior de late, fresh pasta, biscotti and everything in between. Our Italian market was the result of a pivot during the 2020 lockdowns. What started as a way to offer our guests the opportunity to take home the food and ingredients they’d loved eating in our dining spaces, soon became an entity in its own right. We realised that what Gradi Mercato offers is a lasting and unique experience for lovers of good food.
‘Gradi Mercato has become a pillar of the Gradi Group – an expansion of all the heart that we put into 400 Gradi and a new experience for our diners and home cooks.’
There are take home meals alongside produce – some of our most loved menu items from the restaurant can be prepared in a flash at home. Our pizza making kits give home cooks the chance to try their hand at pizza making and are a great accompaniment to our Masterclasses. Gradi Mercato is set to grow and new sites will give people the option of choosing items off the shelves to eat in-house with a drink.